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Riedel Superleggero Machine, Oaked Chardonnay, Single
Riedel Superleggero Machine, Oaked Chardonnay, Single
Now Only $52.00 Add to Cart
  • Save 20% Today! Reg. $65.00.
  • Only 1 left! Retired item, final sale.
  • Machine made.
  • Collection: Superleggero
  • Item# 642597R
    Size: H: 9.21" Cap: 23.28oz.

    The new Riedel Superleggero Machine is a masterpiece of state-of-the-art technology. Oaked Chardonnay glass is the lightest, thinnest, and most functional machine glass on the market today. The motivation to replace the original handmade version lies in the perfection of a machine-made glass.

    Because Riedel glasses are finely tuned instruments that support your enjoyment of wine, we must ensure that there is no variation in the design of the goblet and mouth rim diameter, as this is key to our varietal-specific philosophy.


     

    Varietal Specific Designs

    "It takes a great deal of efforts for a talented wine-maker to produce a good wine. These efforts can be ruined in no time if the wine is not served properly. The quality of the glass plays a crucial role here and Riedel produces the largest range of high quality glasses, specifically fine-tuned to fit the predominant wine varietals of the planet. Riedel makes it possible to fully appreciate all the nuances of aromas and tastes from the best wines of the world." -Michel Bettane

    The Riedel glass designs are based on the exceptional characteristics of each grape variety, which in turn determines the shape, size and rim diameter of the bowl. The latest machine blown technology, in conjunction with the seamless pulled stem, offers a special design feature "architecture", which creates an indent in the bottom of the bowl, reflecting the light and adding another dimension to the lively color of wine.

    Crystal Classics Exclusive Handmade Riedel Wine Decanters

    Shop an extensive collection of the Riedel wine decanters, and a few of them that are exclusively made for Crystal Classics, not available in any other store.

    "I prefer to decant wines, both young and old. It is a sign of respect for old wines and a sign of confidence in young wines. Decanting old wines, just a few moments before they are served, helps to ensure that the wines' clarity and brilliance are not obscured by any deposit that may have developed over time. Decanting young wines several hours before they are served gives the wine a chance to bloom and attain a stage of development that normally requires years of aging." - Georg Riedel

     

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